Scrambled Eggs Asparagus And Watercress

Scrambled Eggs, Asparagus And Watercress

Scrambled Eggs, Asparagus And Watercress

By Salad Pride
Serves 1

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Details
  • Servings:   1
  • Calories:   435
  • Protein:   23g
  •  
  • Fiber:   7g
  • Sugar:   14g
  • Carb Total:   31g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   24g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 2 Scrambled Eggs
  • Young Asparagus 100 gr
  • 2 leeks
  • Watercress 150 gr
  • Chives
  • Dressing: Extra virgin olive oil, Balsamic Vinegar, Salt and pepper
Instructions

Scrambled Eggs, Asparagus And Watercress serves 1 original recipe by Salad Pride.

View original preparation instructions

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