Ingredients
- 1 lb soft tofu
- 1 teaspoon vegetable oil
- 2 large scallions, white and light green parts,finely chopped (1/4 cup)
- 1⁄8 teaspoon ground turmeric
- 1⁄2 teaspoon salt
- 6 -8 medium basil leaves, cut crosswise into fine shreds (1 Tbs.)
- 1 tablespoon snipped chives
- 1 tablespoon finely chopped fresh dill
- 1 tablespoon finely chopped fresh parsley
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