Summer Berry Stovetop Crisp
Ingredients
- ¾ cup plus 1 Tbsp. (102 g) whole wheat flour
- ¾ cup (67 g) old-fashioned oats
- ⅔ cup plus ½ cup (packed; 233 g) dark brown sugar
- 2¼ tsp. ground cinnamon, divided
- 2¼ tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt, divided
- 8 Tbsp. unsalted butter, divided
- 1½ tsp. vanilla extract
- 5 tsp. cornstarch
- Juice of 1 small lemon
- 2 lb. mixed fresh berries (such as blueberries, strawberries, and/or blackberries), halved if large
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