Rice Pudding

Rice Pudding

Rice Pudding

By Food Network
1 hour 15 minutes

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Details
  • Servings:   8
  • Calories:   186
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   14g
  • Carb Total:   35g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 2 cups water
  • 1 cup Arborio rice
  • 3 cups vanilla soy milk
  • 1/4 cup sugar
  • Pinch salt
  • 1 cinnamon stick
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon, plus more for dusting
  • 1/4 teaspoon ground nutmeg
  • 2 tablespoons plus 2 teaspoons sweetened condensed milk
Instructions

Rice Pudding serves 8 original recipe by Food Network.

View original preparation instructions

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