Veggie Tofu Scramble recipes
Ingredients
- 1 Tablespoon Olive Oil
- 1/2 Small White Onion, Diced
- 1 Clove Garlic, Minced
- 1 Carrot, Peeled and Finely Diced
- 1 Small Zucchini, Diced
- 3 Button Mushrooms, Finely Diced
- 1 8-Ounce Container Nasoya Super-Firm Cubed Tofu (or 1/2 of a 1-lb container of extra-firm)
- 3 Tablespoons Nutritional Yeast
- 1 Tablespoon Braggs Liquid Aminos
- 1 Tablespoon Soy Sauce
- 1 Teaspoon Dried Parsley
- 1/2 Teaspoon Salt
- 2 Cups Fresh Baby Spinach, Packed
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