Chocolate Dipped Toasted Coconut Macaroons

Chocolate Dipped Toasted Coconut Macaroons

Chocolate Dipped Toasted Coconut Macaroons

By Joy the Baker
Serves 10

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Details
  • Servings:   10
  • Calories:   307
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   34g
  • Carb Total:   35g
  •  
  • Trans Fat:   0g
  • Saturated:   14g
  • Fat Total:   18g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • french
Comments
Ingredients
  • 4 large egg whites
  • pinch of salt
  • 1/2 cup sugar
  • 12 oz sweetened shredded coconut, toasted
  • 2 x (3 ounce) kosher milk chocolate bars, coarsely chopped
Instructions

Chocolate Dipped Toasted Coconut Macaroons serves 10 original recipe by Joy the Baker.

View original preparation instructions

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