Fresh Herb Tofu Frittata

Name: Fresh Herb Tofu Frittata
Ingredients: 12 ounces silken tofu; 1 tbsp soy creamer; 2 tsp chia seeds; 1/2 tsp maple syrup; 1/2 cup nutritional yeast; 2 tsp tamari; 1/8 tsp black pepper; a few dashes turmeric; 1/4 cup fresh herbs, loose; 1/4 cup fresh kale leaves; 1/4 tsp truffle oil; sprinkle of chia seeds; extra whole herbs and kale; optional: 2 tsp minced shallot or onion (I didn't add this but it would be a nice touch); 2-3 tsp vegan butter for saute pan; harissa paste; more fresh herbs; extra virgin olive oil; pepper; vegan Parmesan (optional)