Balsamic Glazed Kabocha

Balsamic Glazed Kabocha

Balsamic Glazed Kabocha

By PBS Food
Serves 4

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Details
  • Servings:   4
  • Calories:   169
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 2 tablespoons thick balsamic vinegar
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • vegetable oil for frying
  • 10.6 ounces kabocha pumpkin (cut into 1/4-inch thick slices)
  • 1 small red bell pepper (seeds removed and cut into squares)
  • 10 basil leaves
Instructions

Balsamic Glazed Kabocha serves 4 original recipe by PBS Food.

View original preparation instructions

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