Toasted Blue Cornmeal With Mixed Berries Agave

Toasted Blue Cornmeal With Mixed Berries & Agave

Toasted Blue Cornmeal With Mixed Berries & Agave

By Food52
5 minutes

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Details
  • Servings:   6
  • Calories:   101
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
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Ingredients
  • 1 cup (120 grams) blue cornmeal
  • 1 1/2 teaspoon culinary ash or baking powder
  • Whole milk (about 1/2 cup/120 milliliters per serving), for garnish
  • 1 cup (140 grams) mixed fresh berries, for garnish
  • Agave nectar, for garnish
Instructions

Toasted Blue Cornmeal With Mixed Berries & Agave serves 6 original recipe by Food52.

View original preparation instructions

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