Zucchini Ribbon Salad with Lime Juice Red Chile and Peanuts

Zucchini Ribbon Salad with Lime Juice, Red Chile and Peanuts

Zucchini Ribbon Salad with Lime Juice, Red Chile and Peanuts

By Food Network
15 minutes

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Details
  • Servings:   4
  • Calories:   157
  • Protein:   8g
  •  
  • Fiber:   7g
  • Sugar:   16g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
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Ingredients
  • 4 large zucchini
  • 2 limes, juiced (1/4 cup fresh lime juice)
  • 1 large Fresno chile or half a jalapeno, seeded and minced
  • 2 tablespoons light brown sugar
  • 2 tablespoons fish sauce
  • 1 clove garlic, minced
  • Rounded 1/4 cup shelled roasted, salted peanuts
  • 1/2 pint cherry tomatoes, sliced in half
  • Small handful of chopped fresh cilantro
  • Kosher salt and freshly ground black pepper
Instructions

Zucchini Ribbon Salad with Lime Juice, Red Chile and Peanuts serves 4 original recipe by Food Network.

View original preparation instructions

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