Soft Scrambled Eggs

Soft Scrambled Eggs

Soft Scrambled Eggs

By Allrecipes
15 minutes

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Details
  • Servings:   4
  • Calories:   135
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 5 eggs
  • ½ cup milk
  • ¼ cup cottage cheese, or more to taste
  • 1 pinch salt and ground black pepper to taste
  • 1 tablespoon butter
  • 1 pinch chopped fresh parsley, or to taste
Instructions

Soft Scrambled Eggs serves 4 original recipe by Allrecipes.

View original preparation instructions

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