Gochujang Scrambled Eggs

Gochujang Scrambled Eggs

Gochujang Scrambled Eggs

By Allrecipes
10 minutes

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Details
  • Servings:   1
  • Calories:   379
  • Protein:   26g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 2 large eggs
  • 1 tablespoon heavy whipping cream
  • 1 tablespoon gochujang (Korean chili paste)
  • 1/2 tablespoon butter
  • 2 slices deli ham, cut into 1-inch pieces (optional)
  • salt and pepper to taste
  • sliced green onions, pptional
Instructions

Gochujang Scrambled Eggs serves 1 original recipe by Allrecipes.

View original preparation instructions

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