Scrambled Eggs

Scrambled Eggs

Scrambled Eggs


10 minutes

Details
  • Servings:   1
  • Calories:   318
  • Protein:   20g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 1⁄2 tablespoon butter
  • 3 large eggs
  • 1 tablespoon heavy cream
  • 1⁄4 teaspoon kosher salt
  • 1 tablespoon snipped fresh herbs of choice (optional)
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