Pepper and Basil Pots

Pepper and Basil Pots

Pepper and Basil Pots

By The Daily Meal
Serves 2

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Details
  • Servings:   2
  • Calories:   162
  • Protein:   6g
  •  
  • Fiber:   10g
  • Sugar:   19g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
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Ingredients
  • 1 Teaspoon olive oil
  • 2 shallots, finely chopped
  • 2 garlic cloves, crushed
  • 2 red bell peppers, peeled, seeded, and sliced into strips
  • 1 orange bell pepper, peeled, seeded, and sliced into strips
  • 4 tomatoes, thinly sliced
  • 2 Tablespoons shredded fresh basil
  • Pepper, to taste
  • Salad greens, to serve
Instructions

Pepper and Basil Pots serves 2 original recipe by The Daily Meal.

View original preparation instructions

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