Tangy Greens With Bacon y Breadcrumbs
Ingredients
- ½ cup buttermilk
- ⅓ cup mayonnaise
- 2 3x2" strips lemon zest, very thinly sliced
- 2 Tbsp. fresh lemon juice
- 1 small garlic clove, finely grated
- ½ cup chopped dill, divided
- Kosher salt, freshly ground pepper
- 6 slices bacon (about 6 oz.), finely chopped
- 1 cup panko
- 3 heads of Little Gem lettuce or 1 large head of romaine lettuce, leaves separated
- 1 lb. tomatoes, halved, quartered if large
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