Blackened Salmon with Pineapple Salsa
Ingredients
- 1 tablespoon ground paprika
- 1 teaspoon garlic granules
- 1 teaspoon dried thyme
- Pinch of ground cayenne
- 1/4 teaspoon ground black pepper
- 6 ounces salmon
- Coconut oil spray
- 1/4 cup chopped fresh pineapple
- 1/4 cup chopped bell pepper
- 1 jalapeño, seeded and diced
- 1/2 cup diced red onion
- Juice of 1 lime
- Pinch of salt
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