Greek feta and olive scrambled omelette

Greek feta and olive scrambled omelette

Greek feta and olive scrambled omelette

By heartythought.com
Serves 4

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Details
  • Servings:   4
  • Calories:   420
  • Protein:   25g
  •  
  • Fiber:   10g
  • Sugar:   8g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • mediterranean
  • greek
Comments
Ingredients
  • 1 tablespoon butter
  • 8 eggs
  • 1 red bell pepper, sliced
  • 2 heads broccoli, cut into florets
  • 100 g olives, sliced into halves
  • 100 g feta cheese
  • fresh chive
  • oil, salt and pepper
Instructions

Greek feta and olive scrambled omelette serves 4 original recipe by heartythought.com.

View original preparation instructions

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