Ingredients
- 2 stalks celery, trimmed and chopped
- 1 red bell pepper, stemmed, cored, seeded, and chopped
- 1 small white onion, peeled and chopped
- 1 cup sugar
- 1 cup white vinegar
- 1 tbsp. salt
- 1⁄2 tsp. celery seeds
- 2 tbsp. flour
- 1 tbsp. dry mustard
- 1 tsp. turmeric
- 8 cups fresh corn kernels (about 16 ears)
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