Spicy Beans And Pepperoni On Toast With Fried Eggs recipes

Name: Spicy Beans And Pepperoni On Toast With Fried Eggs recipes
Ingredients: 2 3/4 ounces pepperoni, cut into 1/4-inch pieces (you can also use chorizo or even pancetta); 2 garlic cloves, chopped; 1 red chile, chopped; 1 (15-ounce) can navy beans; 3/4 cup strained tomatoes or 1 (14.5-ounce) can diced tomatoes, (if you don't have either, use 2 tablespoons tomato paste and add 3/4 cup water); salt; ground black pepper; pinch of sugar, if needed; 1 tablespoon vegetable oil or sunflower oil, for pan-frying; 2 eggs; 2-4 slices bread of your choice; butter; cilantro leaves; pinch of ground cumin