Scrambled Tofu

Scrambled Tofu

Scrambled Tofu

By food.com
7 minutes

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Details
  • Servings:   2
  • Calories:   275
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • asian
Comments
Ingredients
  • 200 g tofu, crumbled
  • 2 spring onions, finely sliced
  • 2 teaspoons tamari
  • 2 teaspoons nutritional yeast
  • 1⁄2 teaspoon turmeric
  • 2 tablespoons water
  • fresh ground pepper
  • olive oil (for frying)
  • parsley, to garnish
Instructions

Scrambled Tofu serves 2 original recipe by food.com.

View original preparation instructions

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