Baked Beans

Baked Beans

Baked Beans


13 hours 30 minutes

Details
  • Servings:   8
  • Calories:   376
  • Protein:   15g
  •  
  • Fiber:   10g
  • Sugar:   17g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • eastern europe
Ingredients
  • 1 lb dried navy beans (2 1/4 cups)
  • 1 (1/4-lb) piece salt pork (rind discarded)
  • 4 1/2 cups water
  • 1 large onion, finely chopped (about 2 cups)
  • 2 chopped garlic cloves
  • 1/2 cup Grade B maple syrup
  • 1 tablespoon dry English mustard (preferably Colman's)
  • 1 teaspoon freshly ground black pepper
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