Tuna Caldine

Tuna Caldine

Tuna Caldine


Serves 6

Details
  • Servings:   6
  • Calories:   400
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 tamarind pods
  • 2 teaspoons black peppercorns
  • 2 teaspoons coriander seeds
  • 2 teaspoon cumin seeds
  • 2 tablespoons ground almonds
  • 2 teaspoons turmeric
  • 4 tablespoons peanut oil
  • 1 medium onion, halved and thinly sliced
  • 3 garlic cloves, chopped
  • 1 tablespoon finely chopped fresh ginger
  • Salt
  • 1 1/4 cups coconut milk
  • 3 serrano chiles, seeded and thinly sliced
  • Juice of one large lime
  • 1 1/2 pounds excellent quality tuna, cut into 1 1/2-inch cubes
  • 2 tablespoons chopped fresh cilantro (optional, for garnish)
  • Rice, for serving
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