Vegan Bulgogi Korean BBQ

Vegan Bulgogi (Korean BBQ)

Vegan Bulgogi (Korean BBQ)

By contentednesscooking.com
Serves 2

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Details
  • Servings:   2
  • Calories:   434
  • Protein:   14g
  •  
  • Fiber:   9g
  • Sugar:   21g
  • Carb Total:   80g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
  • korean
Comments
Ingredients
  • 4 Portobello mushrooms
  • 1 Tbs maple syrup
  • 1/4 cup tamari
  • 2 tsp freshly grated ginger
  • 1 tsp sesame oil
  • 5 cloves garlic minced
  • 1 pear, grated
  • salt, pepper to taste
  • Optional:
  • 3/4 cup uncooked basmati or brown rice
  • 1/3 cup scallions
Instructions

Vegan Bulgogi (Korean BBQ) serves 2 original recipe by contentednesscooking.com.

View original preparation instructions

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