Mixed Grill with Roasted Garlic and Pepper Salsa

Mixed Grill with Roasted-Garlic-and-Pepper Salsa

Mixed Grill with Roasted-Garlic-and-Pepper Salsa


1 hour 30 minutes

Details
  • Servings:   8
  • Calories:   1458
  • Protein:   96g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   31g
  • Fat Total:   113g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2 tbsp. dried oregano
  • 1 tbsp. crushed red pepper
  • ½ c. extra-virgin olive oil
  • 5 tbsp. lime juice
  • 1 lb. large shrimp
  • kosher salt
  • Freshly ground black pepper
  • 6 lb. bone-in chicken parts
  • 3 head garlic
  • 6 oz. mixed sweet and hot peppers
  • ⅓ c. cilantro
  • 8 half-sour pickles
  • 3 lb. assorted sausages
  • Lime wedges
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