French Toast with Caramelized Pecans Strawberries and Cream

French Toast with Caramelized Pecans, Strawberries and Cream

French Toast with Caramelized Pecans, Strawberries and Cream

By Food Network
30 minutes

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Details
  • Servings:   4
  • Calories:   914
  • Protein:   17g
  •  
  • Fiber:   6g
  • Sugar:   55g
  • Carb Total:   75g
  •  
  • Trans Fat:   2g
  • Saturated:   31g
  • Fat Total:   62g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
  • french
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Ingredients
  • 1 pound fresh strawberries, sliced
  • 1/2 cup plus 3 tablespoons sugar
  • 3/4 cup heavy cream
  • 8 ounces cream cheese, room temperature
  • 4 eggs
  • 1/4 cup milk
  • 2 teaspoons ground cinnamon
  • 4 (1 1/2-inch thick) slices stale brioche
  • 3 tablespoons butter
  • 1/2 cup pecans, chopped
  • 1/4 cup brown sugar
Instructions

French Toast with Caramelized Pecans, Strawberries and Cream serves 4 original recipe by Food Network.

View original preparation instructions

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