Laughing Bird Shrimp with Black Garlic Salsa
Ingredients
- 3 tablespoons/45ml olive oil
- 3 tomatoes, chopped
- 2 heads black garlic, cloves peeled and chopped
- 1 cucumber, peeled, seeded and chopped
- 1 jalapeno pepper, seeded and chopped
- 1 onion, chopped
- Zest and juice of 1 lime
- Salt and pepper
- 1 tablespoon/15ml olive oil
- 1 pound/450g Laughing Bird shrimp or regular shrimp (see Cook's Note, below)
- Salt and freshly ground black pepper
- 2 avocados
- Juice of 1 lime
- Salt and freshly ground black pepper
- Trout caviar
- Olive oil
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