Slow Cooker Braised Artichokes with Toasted Garlic Breadcrumbs

Slow-Cooker Braised Artichokes with Toasted Garlic Breadcrumbs

Slow-Cooker Braised Artichokes with Toasted Garlic Breadcrumbs

By Food Network
7 hours 40 minutes

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Details
  • Servings:   5
  • Calories:   474
  • Protein:   17g
  •  
  • Fiber:   12g
  • Sugar:   5g
  • Carb Total:   41g
  •  
  • Trans Fat:   0g
  • Saturated:   15g
  • Fat Total:   25g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 8 cloves garlic, 4 peeled and smashed, 4 grated or minced
  • 2 bay leaves
  • 1 tablespoon black peppercorns
  • 1 stick (8 tablespoons) unsalted butter
  • Kosher salt and freshly ground black pepper
  • 2 cups flavored breadcrumbs
  • 1/2 cup grated Pecorino-Romano
  • 5 large globe artichokes
Instructions

Slow-Cooker Braised Artichokes with Toasted Garlic Breadcrumbs serves 5 original recipe by Food Network.

View original preparation instructions

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