Ice Cream Enchiladas

Ice Cream Enchiladas

Ice Cream Enchiladas


1 hour

Details
  • Servings:   8
  • Calories:   1348
  • Protein:   22g
  •  
  • Fiber:   7g
  • Sugar:   135g
  • Carb Total:   174g
  •  
  • Trans Fat:   0g
  • Saturated:   36g
  • Fat Total:   63g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 6 to 8 store-bought crepes
  • 1 11/2-quart rectangular container vanilla ice cream
  • 1 cup orange candy melts
  • 1 1/2 cups strawberry fruit spread or ice cream topping
  • Red food coloring
  • 1 to 2 ounces white chocolate (from a 4-ounce bar)
  • Chopped fresh mint, for topping
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