Easter Egg Hunt Cake

Name: Easter Egg Hunt Cake
Ingredients: 1 stick plus 1 tablespoon unsalted butter, room temperature; 1/2 cup plus 1 tablespoon granulated sugar; 1 egg plus 1 egg yolk; 1/2 cup toasted ground almonds; 1 tablespoon all-purpose flour; 1 teaspoon almond extract; 1/2 teaspoon vanilla extract; 1 tablespoon orange liqueur (recommended: Grand Marnier); 1 miniature rabbit figurine (heat-proof); 2 circles pre-made puff pastry - one 11 inches and one 12 inches in diameter, both chilled; 1 egg, whisked together with 1 tablespoon cold water, for egg wash