Squash Calabacitas

Squash Calabacitas

Squash Calabacitas


30 minutes

Details
  • Servings:   4
  • Calories:   201
  • Protein:   10g
  •  
  • Fiber:   11g
  • Sugar:   8g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 tablespoon olive oil
  • 1 large onion, chopped
  • 3 cloves garlic, minced
  • 4 small zucchini, diced
  • 1 fresh poblano chile pepper, seeded and chopped
  • 1 cup frozen whole kernel corn
  • 1 (15 ounce) can black beans, rinsed and drained
  • 0.5 teaspoon salt, or to taste
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