Healthy Snack Recipe: Rajma Ke Kebab

Healthy Snack Recipe: Rajma Ke Kebab

Healthy Snack Recipe: Rajma Ke Kebab


Serves 6

Details
  • Servings:   6
  • Calories:   317
  • Protein:   17g
  •  
  • Fiber:   12g
  • Sugar:   7g
  • Carb Total:   41g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber
  • Meal:   snack
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 2 tbsp olive oil
  • Asafoetida or heeng, a pinch
  • 1 tsp jeera/cumin seeds
  • 4-5 badi elaichi dana (Black cardamom seeds)
  • 2 tbsp garlic paste
  • 1 tbsp ginger, chopped finely
  • 1 medium sized onion, grated
  • 1 cup tomato puree
  • 2-3 tbsp tomato ketchup
  • 1 tsp chilli powder or to taste
  • Salt, to taste
  • 1 tsp garam masala
  • 1 green chilli finely chopped (optional)
  • 2-3 tbsp chopped coriander leaves
  • 1 tbsp whipped yogurt
  • 2 cups rajma or red kidney beans, boiled and mashed thoroughly
  • 6-7 tbsp breadcrumbs
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