Christmas Eggs

Christmas Eggs

Christmas Eggs


Serves 12

Details
  • Servings:   12
  • Calories:   38
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   breakfast
  • Dish:   main course, special occasions
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Cuisine
  • american
Ingredients
  • 3 medium sized tomatoes, quartered, then quarters halved
  • 1 teaspoon fresh rosemary, roughly chopped
  • drizzle olive oil
  • drizzle balsamic vinegar
  • salt and pepper
  • 4 eggs
  • 1-2 tablespoons freshly grated or shaved parmesan
  • a small handful of arugula per person
  • Optional: toast, sliced french bread, bacon, crispy baked pancetta,
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