Chilled Dark Chocolate Pie With A Toasted Almond Crust And Strawberry Vanilla Compote

Name: Chilled Dark Chocolate Pie With A Toasted Almond Crust And Strawberry Vanilla Compote
Ingredients: 3/4 cup raw almonds; 1/4 cup coconut oil; 3 tablespoons maple syrup; 1/4 teaspoon fine grain sea salt; 1/2 cup oat flour; 1 cup rolled oats; 1 bag dark chocolate chips (about 340 grams); 1 (15-ounce) can full-fat coconut milk, chilled in fridge overnight; Liquid sweetener, to taste (optional – I used 2 tbsp maple syrup); Pinch of salt; 1 teaspoon pure vanilla extract; 1 pound strawberries, hulled and diced; 2-3 tablespoons pure maple syrup (or other sweetener), to taste; 1 teaspoon arrowroot powder (or cornstarch); 1 vanilla bean, scraped (or 1 teaspoon vanilla extract)