Roasted Spaghetti Squash with Garlic Thyme and Pine Nuts
Ingredients
- 4 large cloves garlic, smashed
- 2 teaspoons olive oil, plus more for brushing
- Kosher salt and freshly ground black pepper
- 8 sprigs fresh thyme
- 1 medium spaghetti squash (about 3 pounds)
- 1 tablespoon unsalted butter, quartered, at room temperature
- 1/4 cup grated Parmesan
- 2 teaspoons fresh thyme leaves
- 2 tablespoons toasted pine nuts, optional
Instructions
Roasted Spaghetti Squash with Garlic, Thyme and Pine Nuts serves 4 original recipe by Food Network.
Organization Tags
Tags easily organize your Recipe Library
Comments