Recipe: Creamy Asparagus and Shrimp Pasta
Ingredients
- 1 pound asparagus
- 1/2 pound linguine
- 4 tablespoons unsalted butter, divided
- Coarse sea salt
- 1 pound peeled, deveined shrimp
- 3 tablespoons minced garlic (2 to 3 cloves)
- 2 tablespoons minced chives, divided
- 1/2 cup half and half
- 1/2 cup grated Pecorino cheese
- 4 chive blossoms
- Freshly ground pepper
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