Whole Roasted Red Snapper with Smoked Paprika Hot Garlic Sauce

Whole Roasted Red Snapper with Smoked Paprika-Hot Garlic Sauce

Whole Roasted Red Snapper with Smoked Paprika-Hot Garlic Sauce


50 minutes

Details
  • Servings:   10
  • Calories:   520
  • Protein:   39g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   39g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter, main course
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Cuisine
  • mediterranean
Ingredients
  • 1 bunch parsley
  • 1 orange, thinly sliced
  • 1 lemon, thinly sliced
  • 1 whole red snapper, about 4 pounds, scaled and gutted
  • Olive oil
  • Salt and pepper
  • Smoked Paprika-Hot Garlic Sauce, recipe follows
  • 1 1/2 cups pure olive oil
  • 8 cloves garlic, peeled
  • 1/4 cup sherry vinegar
  • 2 tablespoons smoked paprika
  • Salt
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