Panna Cotta with Raspberry and Orange Sauce
Panna Cotta with Raspberry and Orange Sauce is a dessert that serves 6. One serving contains 396 calories,
Orange salad with chai spiced syrup
Ingredients
- 3 cardamom pods, bruised
- 2 tablespoon caster sugar
- 1/3 cup (80ml) water
- 1 teaspoon fennel seeds
- 6 cloves
- 1 cinnamon stick
- 1 medium_piece mandarin (200g), cut into wedges
- 1 small_piece ruby grapefruit (350g), cut into segments
- 2 medium_piece oranges (480g), sliced thinly
- 1/2 cup (140g) low-fat plain yoghurt
Instructions
Orange salad with chai-spiced syrup serves 2 original recipe by womensweeklyfood.com.au.
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