Skillet Spinach Lasagna Rolls

Skillet Spinach Lasagna Rolls

Skillet Spinach Lasagna Rolls

By Williams-Sonoma
4 hours 20 minutes

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Details
  • Servings:   8
  • Calories:   97
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 can (28 oz./794 g) crushed San Marzano tomatoes
  • 1/4 cup (2 fl. oz./60 ml) extra-virgin olive oil or unsalted butter
  • 4 garlic cloves, thinly sliced
  • One 2-inch (5-cm) Parmigiano Reggiano rind
  • 2 sprigs fresh basil, plus more for garnish
  • Kosher salt
Instructions

Skillet Spinach Lasagna Rolls serves 8 original recipe by Williams-Sonoma.

View original preparation instructions

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