Pork with Pear Sauce
Ingredients
- 4 boneless pork chops 1/2" thick
- 2 tablespoons olive oil
- 1/2 cup flour seasoned with salt and pepper
- 1 tablespoon dried rubbed sage
- 2 pears, peeled, cored, thinly sliced
- 1/2 cup dry white wine, good quality
- 1 tablespoon sugar
- 2 tablespoons chrystallized ginger, minced
- salt and pepper to taste
Organization Tags
Tags easily organize your Recipe Library
Comments