Umami Blast MarinadePaste

Umami Blast Marinade/Paste

Umami Blast Marinade/Paste

By Food52
10 minutes

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Details
  • Servings:   10
  • Calories:   47
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 10 tablespoon Tomato Paste (1 can)
  • 10 tablespoon Red Boat 40 Deg. Fish Sauce
  • 8 teaspoon onion powder
  • 8 teaspoon granulated garlic
  • 2 tablespoon porcini mushroom powder (ground dried porcini mushrooms)
  • 1 tablespoon red wine vinegar
  • 1/3 cup Divina Kalamata Olive tapenade
Instructions

Umami Blast Marinade/Paste serves 10 original recipe by Food52.

View original preparation instructions

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