Ingredients
- 1 1/2 pounds ground lamb
- 1 medium yellow onion, peeled
- 1 teaspoons allspice, 1/3 palmful
- 1 1/2 teaspoons ground cumin, 1/2 palmful
- 1/2 teaspoon ground cinnamon, eyeball it in your palm
- 1 small red chile pepper, seeded and minced
- 1 egg, lightly beaten
- A handful plain bread crumbs
- Salt and freshly ground black pepper
- 1 tablespoon extra-virgin olive oil
- 1 cup Greek yogurt
- 1 large clove garlic, peeled
- 1/4 cup mint leaves, minced
- 4 large soft pitas
- 1/2 red onion, peeled and sliced thinly
- 1/2 small red cabbage, shredded
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