Angel Hair Pasta with Clams Radishes and Spinach
Ingredients
- 8 oz. whole wheat angel hair pasta
- ¼ c. extra-virgin olive oil
- 2 lb. Manila or littleneck clams
- ⅓ c. finely chopped shallots
- Zest of 1 lemon
- 1 fresh or dried bay leaf
- ½ tsp. red pepper flakes
- 1 c. dry white wine
- kosher salt and freshly ground black pepper
- 3 oz. fresh baby spinach
- 4 large radishes
- 2 scallions
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