Asian Noodle Salad with Peanuts and Mint
Ingredients
- Coarse salt
- 12 ounces soba (Japanese buckwheat noodles)
- 2 tablespoons soy sauce
- 2 tablespoons fresh lime juice
- 1 tablespoon vegetable oil, such as safflower
- 2 scallions, trimmed and thinly sliced
- 1/2 English cucumber, halved lengthwise and thinly sliced
- 1/4 cup unsalted peanuts, coarsely chopped
- 1/4 cup fresh mint leaves, plus more for garnish
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