Quick and Simple Stir Fried Kale and Bacon recipes

Quick and Simple Stir-Fried Kale and Bacon

Quick and Simple Stir-Fried Kale and Bacon


20 minutes

Details
  • Servings:   2
  • Calories:   214
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 bunch lacinato kale (leaves removed and thinly chopped)
  • 3 bacon slices (cut into ¼-inch strips)
  • Diamond Crystal kosher salt
  • Freshly ground black pepper
  • splash of Banyuls vinegar or aged balsamic vinegar
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