Spinach Salad with Warm Bacon and Apple Cider Dressing

Spinach Salad with Warm Bacon and Apple Cider Dressing

Spinach Salad with Warm Bacon and Apple Cider Dressing

By Food Network
20 minutes

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Details
  • Servings:   2
  • Calories:   371
  • Protein:   25g
  •  
  • Fiber:   8g
  • Sugar:   21g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
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Ingredients
  • 10 ounces pre-washed baby spinach
  • 2 slices bacon, finely chopped
  • 3 ounces Canadian bacon, finely chopped
  • 2 teaspoons olive oil
  • 1/2 red onion, sliced (about 1 cup)
  • 1 pound button mushrooms, coarsely chopped
  • 1 cup apple cider
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon Dijon mustard
  • Salt and pepper
Instructions

Spinach Salad with Warm Bacon and Apple Cider Dressing serves 2 original recipe by Food Network.

View original preparation instructions

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