Gingery Black Plum Ice Cream
Ingredients
- 6 peeled black plums (medium sized), pitted, and cut in half
- 1/2 cup water
- 1 cup caster sugar
- 2 inches of ginger root (peeled and grated)
- 1 cup whole milk
- 2 cup whipping cream
- 2 tablespoon candied ginger (grated), (optional)
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