Cranberry Apple Ginger Chutney

Cranberry, Apple & Ginger Chutney

Cranberry, Apple & Ginger Chutney

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   406
  • Protein:   1g
  •  
  • Fiber:   6g
  • Sugar:   93g
  • Carb Total:   99g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 1 1/2 cups sugar
  • 3/4 cup apple cider
  • 1/3 cup white wine vinegar
  • 3 cups fresh cranberries
  • 2 apples, cored and cut into 1/2-inch cubes
  • 1/4 cup minced and peeled ginger root
  • 1/4 teaspoon crushed red pepper flakes
  • pinch of salt
  • pinch of pepper
Instructions

Cranberry, Apple & Ginger Chutney serves 4 original recipe by Food52.

View original preparation instructions

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