Velvety Beet Soup

Velvety Beet Soup

Velvety Beet Soup

By Food & Wine
2 hours

Grocery List via Instacart Instacart
Details
  • Servings:   42
  • Calories:   53
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 3 pounds medium red beets
  • 2 large parsnips
  • 2 large carrots
  • One 3/4-pound celery root
  • 4 tablespoons unsalted butter
  • 1/2 cup water
  • Salt and freshly ground white pepper
  • 7 cups chicken stock
  • 1/4 cup balsamic vinegar
  • Green Tabasco sauce
Instructions

Velvety Beet Soup serves 42 original recipe by Food & Wine.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments