Orzo and Rice Pilaf with Vegetables recipes

Name: Orzo and Rice Pilaf with Vegetables recipes
Ingredients: 1 tablespoon olive oil; 1 tablespoon unsalted butter; 2/3 cup orzo (rice-shaped pasta); 1 medium onion, finely chopped (1 cup); 2 carrots, cut into 1/4-inch dice (3/4 cup); 2 celery ribs, cut into 1/4-inch dice (2/3 cup); 2 garlic cloves, finely chopped; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1/2 cup long-grain white rice; 1 3/4 cups chicken broth or vegetable broth (14 fl oz); 1 cup water; 1 small zucchini or yellow squash, cut into 1/4-inch dice (1 1/4 cups); 1/4 cup chopped fresh parsley; 1/4 cup slivered almonds, toasted