Honey Ginger Chicken
Ingredients
- Olive oil
- 8 chicken thighs, bone-in and skinless, about 3 – 3 ½ pounds
- 1 medium red onion, chopped
- 4 garlic cloves, chopped
- 1-inch piece of ginger root, chopped
- ¼ teaspoon red pepper flakes
- ½ cup honey
- ½ cup reduced sodium soy sauce
- 1 teaspoon sesame oil
- 2 tablespoons ketchup
- 2 tablespoons hoisin sauce
- 1 ½ tablespoons corn starch
- Sesame seeds
- Thinly sliced scallions
- Hot cooked jasmine rice
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